Food, and Drink, for Thought

Dean Johnson and the Indiana Historical Society teamed up with Bloomington, Indiana author Douglas Wissing and photographer Dick Spahr to produce a travel guide to the more than thirty craft breweries around the state—Indiana: One Pint at a Time, A Traveler’s Guide to Indiana Breweries. Sample Indiana craft beers and swap stories with the author and other beer enthusiasts during the Spirit and Place Festival on Tuesday, November 9, from 5:30 PM to 7:00 PM. The event is free, but pre-registration is required by November 8. Visit or call 317-232-1882 for more information.

Posted on Tuesday, November 2nd, 2010
in Indiana: One Pint at a Time

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