The IHS Press book “Indiana: One Pint at a Time,” written by Doug Wissing, won the gold medal in the travel guide category of ForeWord Magazine’s 2010 Book of the Year Awards. The awards were announced at a ceremony during the American Library Association Conference in New Orleans. 215 Book of the Year Award winners in 60 categories were honored. These books, representing the best independently published books from 2010 were selected by a panel of librarian and bookseller judges. Kudos to designers Pat Prather, Mike Schwab, and photographer Dick Spahr.
Posted on Wednesday, June 29th, 2011
Dean Johnson and the Indiana Historical Society teamed up with Bloomington, Indiana author Douglas Wissing and photographer Dick Spahr to produce a travel guide to the more than thirty craft breweries around the state—Indiana: One Pint at a Time, A Traveler’s Guide to Indiana Breweries. Sample Indiana craft beers and swap stories with the author and other beer enthusiasts during the Spirit and Place Festival on Tuesday, November 9, from 5:30 PM to 7:00 PM. The event is free, but pre-registration is required by November 8. Visit spiritandplace.org or call 317-232-1882 for more information.
Posted on Tuesday, November 2nd, 2010
October is a great time to appreciate our beautiful state and craft brewed beer. And the best way to discover both is by picking up our new book, Indiana: One Pint at a Time; A Traveler’s Guide to Indiana’s Breweries. Dean Johnson and the Indiana Historical Society teamed up with Bloomington, Indiana author Douglas Wissing and photographer Dick Spahr to produce a travel guide to the more than thirty craft breweries around the state. Plus, you can explore the history of Indiana’s brewing tradition. Get your copy at the Indiana History Center or online.
Posted on Wednesday, October 6th, 2010